The quantitative genetics research group focuses on how genetic variation between different crop accessions can influence their phenotypes, particularly for traits controlled by many genes. Our research involves investigating statistical genetics, breeding methodologies and a vast range of data exploration techniques. The group contributes to the analysis and design of important NIAB wheat and barley collections, with the aim of advancing crop genetics and contributing to achieving sustainable agriculture in changing climates.
On the voyage to discover wheat diversity
For over a decade NIAB has been creating ‘diversity-enriched’ wheat with the aim of targeting the diversity bottleneck in modern cultivars. This work has formed NIAB’s contribution to large multi-partner projects such as the BBSRC funded public-good wheat projects ‘WISP’ and ‘Designing Future Wheat’. Through these projects, NIAB has formed large, diverse, and powerful Nested Association Mapping (NAM) resources that capture genetic diversity from wheat’s wild relatives and progenitors.
The crop quantitative genetics group has been involved in the genetic investigation of NIAB’s diversity panels, including genotyping, genetic mapping, designing phenotyping experiments and analysing trait data. We are also working with UK-based seed breeding companies to integrate years of field data and form genomic selection pipelines for making predictions over which genotypes could be the most valuable to breeding.
More tools for the breeders’ toolbox
Using our expertise in quantitative genetics we are developing analysis pipelines and tools for breeders, as well as academics, to explore crop genetics via statistical approaches. In collaboration with EMBL-EBI, we are currently involved in a BBSRC funded project called ‘Ensembl Plant Populations’. This project will integrate our genetic mapping pipelines with an online genome browser, to empower users to conduct statistically rigorous analyses on genetically diverse populations, from many different crop species.
Through DEFRA funding, we are also investigating how the use of molecular technology could improve DUS testing for spring barley. This project focuses on using genetic markers and varied analysis approaches to shorten the DUS timeline for assessing potential varieties.
Harnessing genetics to improve crop photosynthesis
We are working to breed for increased photosynthetic efficiency in an African orphan leafy crop as part of a collaboration between NIAB, the Universities of Cambridge and Abomey-Calavi, Benin.
Our group also has experience in exploring crop photosynthesis and we are investigating if we can underpin the genetic variation associated with photosynthetic differences observed in wheat leaves and ears.
Tally is a scientist from a Cambridgeshire farming background with a diverse background in genetic data analysis and crop physiology. Before his current role, he served as a postdoctoral researcher at NIAB in the Genetics and Breeding group, where he contributed to projects generating large genetic datasets for crop genomic investigation.
Tally earned his PhD from the University of Cambridge in 2018, focusing on crop physiology. His research, funded by a BBSRC PhD studentship centred around ‘Agriculture and Food Security’, was based at NIAB. During his PhD, he explored photosynthetic diversity in wild wheat species and investigated how this diversity could be leveraged to improve modern wheat varieties. In recognition of his contributions, Tally received the PhD MonoGram Early Career Excellence Award in 2018.
Led by Ahmed Omar Warsame
This group aims to make legumes more versatile and valuable by enhancing desirable traits and reducing those that are less favorable.
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Led by Natasha Yelina
Novel breeding technologies in legume crops to enhance the production of new cultivars adapted to changing climatic conditions, as well as having sustainable yields.
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Led by Jeongmin Choi
As sessile organisms, plants have evolved sophisticated mechanisms to help cope with environmental stress.
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Led by Uta Paszkowski
The mutually beneficial arbuscular mycorrhizal (AM) symbiosis is the most widespread association between roots of terrestrial plants and fungi of the Glomeromycota.
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Led by Lida Derevnina
We aim to functionally characterise the NRC network and determine the molecular basis of NLR network mediated immunity.
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Led by Giles Oldroyd
The availability of sources of nitrogen and phosphorus are major limitations to crop productivity. This is primarily addressed through the application of inorganic fertilisers to augment these limiting nutrients.
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Led by Sebastian Eves-van den Akker
Combining genomics and molecular biology to understand fundamental questions in host:parasite biology
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Led by Ji Zhou
This group combines AI, computer vision, and data analytics with expertise in plant phenotyping, breeding, and agronomy to enhance crop production in the UK and developing countries
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Led by Phil Howell
Our research group carries out the development and characterisation of existing and new crop genetic resources, drawing on NIAB’s experience in genetics, pre-breeding, field testing and tissue culture.
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Led by Stéphanie Swarbreck
Crop Molecular Physiology group researches nitrogen responsiveness at the gene, the whole plant and the plot level, in order to discover and select crop varieties with a low nitrogen requirement and well adapted to regenerative agriculture practises.
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Led by Johannes Kromdijk
This group studies the physiology of photosynthesis and its interactions with environmental drivers such as light, water, temperature and CO2 with the ultimate aim to improve crop productivity and water use efficiency.
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Led by Kostya Kanyuka
Kostya leads the Pathogenomics & Disease Resistance group at the Crop Science Centre and is Head of Plant Pathology at NIAB where he leads strategic, applied, and commercial research encompassing biology, detection, surveillance, and management of di
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Led by Ian Henderson
The Genetic and Epigenetic Inheritance group investigates plant genome structure, function, and evolution. T
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Led by James Cockram
Our research group applies plant molecular genetics, quantitative genetics, genomics, plant phenotyping and physiology approaches to study the genetic control of yield, yield components, disease resistance, and quality traits in cereal crops.
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Led by Julian Hibberd
Our major focus relates to how the efficient C4 pathway has evolved from the ancestral C3 state.
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